sauces
Beer Cheese Sauce
WHAT YOU NEED
Ingredients 8
- 2 tbsp butter
- 2 tbsp flour
- 1 tsp dry mustard
- 1 tsp salt
- 1 cup milk
- 2 cups shredded sharp cheddar cheese
- 4 oz canned diced green chilies
- 1/2 cup beer
LET'S MAKE IT
Instructions
- 01
Add butter and flour to sauce pan over medium heat and whisk until smooth
- 02
Add mustard, salt, pepper, and mix
- 03
Slowly mix in milk until smooth and thicker
- 04
Whisk in beer
- 05
Add cheese handful at a time and stir as adding
- 06
Add green chiles