Cheesy shredded potatoes
Ingredients
- 32oz bag of frozen hash browns
- 2 cans cream of chicken soup
- 1 diced sweet onion
- 16oz shredded Colby jack, or cheese of your choice
- 8oz French onion dip
- Your favorite BBQ rub
Instructions
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Step 1Combine all ingredients in a baking dish
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Step 2Bake at 375° for 60-75 minutes, stirring often